Temla Premium XXXL Long Grain Basmati Rice 5 bags of 1kg

Temla Rice is a premium variety of rice that stands out for its unique characteristics, making it an excellent choice for dishes like biryani. Known for its extra-long grains and quick soaking time, Temla Rice offers both convenience and quality.

Key Features of Temla Rice:

1. Extra Long Grain: Temla Rice is renowned for its extra-long grains, which significantly enhance the visual appeal and texture of any dish. When cooked, the grains remain separate and fluffy, ensuring that each bite of your biryani is a delightful experience. The elongated grains not only look appealing but also contribute to the overall mouthfeel, making every meal more enjoyable.

2. Quick Soaking Time: One of the standout features of Temla Rice is its quick soaking time. Unlike other rice varieties that may require longer soaking periods, Temla Rice needs just 5 minutes to soak. This feature is particularly beneficial for those who are short on time but still want to prepare a delicious and authentic biryani. The quick soaking time also helps in retaining the rice's nutritional value, ensuring that you get the best out of every grain.

Benefits of Using Temla Rice:

• Convenience: The 5-minute soaking time saves you time and effort in the kitchen, allowing you to prepare meals faster without compromising on quality.
• Superior Quality: The extra-long grains of Temla Rice ensure that your biryani and other rice dishes are of the highest quality, both in terms of appearance and taste.
• Versatility: While ideal for biryani, Temla Rice can also be used in a variety of other dishes, from pilafs to fried rice, providing a versatile option for your culinary needs.

Cooking Tips for Temla Rice:

• Soaking: Despite its quick soaking time, it's essential to rinse the rice thoroughly under cold water until the water runs clear. This helps remove excess starch and prevents the rice from becoming sticky.
• Cooking: Use a 1:2 ratio of rice to water for perfect cooking. Bring the water to a boil, add the rice, and cook until the grains are tender yet firm. Drain any excess water and fluff the rice with a fork to separate the grains.
• Layering: For biryani, layer the partially cooked Temla Rice with the biryani masala and allow it to cook on low heat to achieve the perfect texture and flavor.

By choosing Temla Rice, you ensure that your biryani and other rice dishes are not only convenient to prepare but also exceptional in quality. Its extra-long grains and quick soaking time make it a top choice for both novice cooks and seasoned chefs alike. Enjoy the perfect balance of convenience and culinary excellence with Temla Rice.

Delivery all over Pakistan!